Sweet n' Salty Kettle Corn Seasoning
Save yourself a trip to the farmer’s market and make your own kettle corn at home. This Kettle Corn Mix makes it easy. Just sprinkle it while kernels pop, give your Popper a good crank, and enjoy perfectly crunchy kettle corn whenever the cravings strike! Every bite hits that irresistible sweet-and-salty spot.
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Pre-heat your stovetop for 1-2 minutes. Add coconut oil and 3 popcorn kernels. Once popping begins, add the remaining 4oz of kernels and let them heat up. Finally, add 3 tablespoons of Kettle Corn Mix and close the lid. Start spinning the popper and remove from burner once popping slows to 1-2 seconds. Pour into a bowl and enjoy!
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Beet Sugar, Sea Salt, Powdered Sunflower Lecithin
Popsmith Popper